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滬鼎產(chǎn)品文獻:植物LOX,PLD,ELISA試劑盒引用文獻
閱讀:207 發(fā)布時間:2024-9-11提 供 商 | 上海滬鼎生物科技有限公司 | 資料大小 | 3.8MB |
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【文獻標題】High-pressure carbon dioxide treatment alleviates browning development
by regulating membrane lipid metabolism in fresh-cut lettuce
【作者】Wanlu Ma,Jiaxing Li,Ayesha Murtaza et.al
【作者單位】華中農(nóng)業(yè)大學(Huazhong Agricultural University)
【文獻中引用產(chǎn)品】
植物脂肪氧化酶(LOX)ELISA試劑盒 活性
植物磷脂酶D(PLD)ELISA試劑盒
【關鍵詞】High-pressure carbon dioxide,Fresh-cut lettuce, Browning degree, Storage,Phenolic compounds
【DOI】doi.org/10.1016/j.foodcont.2021.108749
【影響因子(IF)】6.65
【出版期刊】《Food Control》
【產(chǎn)品原文引用】Plant Lipid Oxidase (LOX) activity was determined by using a Plant
Lipid Oxidase (LOX) ELISA Kit (Shanghai Huding Biological Technology
Co., Ltd.). 0.1 g of fresh lettuce sample tissue was weighed, and 0.9 mL
phosphate buffer (pH 7.4 0.01 M) was added. After complete grinding,
the supernatant was obtained by centrifugation at 10,000 rpm for 20
min at 4 ?C as the crude LOX enzyme extract. Use the kit according to the
instructions for the LOX activity assay.
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